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Toor dal, also known as Arhar dal, is an important legume crop which is mainly used for its edible
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Triphala Ghrita is a ghee-based Ayurvedic medicine, which is considered useful in panchakarma (detoxing program). It is made by
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Peanut or the famous Mungphali is an edible seed which is consumed raw as well used in
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Gambhari is commonly known as the Chandahara tree. The tree grows in the hilly areas of the
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Kanakasava, also known as Kanakasavam, is an Indian traditional Ayurvedic formulation used to treat lung-related problems including
Food of Gods
By rajesh
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Cocoa is also known as the “Food of the Gods”. Cocoa seeds are used in the formulation