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Saffron
By rajesh
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Saffron (Crocus sativus) is an herb that is widely cultivated in India and other parts of the world. The
Shilajit
By rajesh
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Shilajit is a mineral based extract which is pale-brown to blackish-brown in color. It is found in the Himalayan
BHRINGRAJ
By rajesh
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Bhringraj is also known as Kesharaj which means “Ruler of the hair”. It is rich in proteins, vitamins and
Quinoa
By rajesh
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Quinoa or “Keen-wah or ke-NO-ah” is a grain with exceptional nutritional value due to the presence of essential amino
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