Hingwashtak Churna is a polyherbal Ayurvedic medicine used to treat digestive disorders. It helps in managing conditions like bowel movement, flatulence, indigestion, and constipation. It helps in digestion without causing irritation in the stomach.
According to Ayurveda, Hingwashtak Churna has Deepan (appetizer) and Pachan (digestion) properties which help digest the food, providing relief from indigestion and flatulence. These properties also help with the loss of appetite. Hingwashtak Churna also has Vata balancing property which helps manage abdominal pain. It also aids in managing the symptoms of rheumatoid arthritis-like joint pain and swelling.
Hingwashtak Churna is generally well tolerated and does not have any side effects when taken at the recommended dose. However, it is advisable to consult the doctor before using Hingwashtak Churna.
What is Hingwashtak Churna made of?
Hing, Kalimirch, Ginger, Cumin, Kalonji, Pippali, Ajwain, Himalayan Salt
What are the synonyms of Hingwashtak Churna?
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